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Let
us help you...celebrate Anniversaries and Birthdays, your
company party! We can create a menu that your guests will be
talking about until next year. A typical menu consist of a choice
of soup or salad,meat or vegetarian pasta, choice of meat, chicken
or fish and dessert,coffee and tea.
Minimum
of 15 with a capacity of 30.
Sunday
- Thursday
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Our
Cuisine
Our
cuisine shows a deep respect of the Italian tradition, this
made possible from the high quality of our ingredients and
their freshness. Our menu changes every day allowing us to
produce recipes with typical seasonal vegetables and fruits.
Each dish we prepare is completely home made, from the pasta
and the pizza to the bread and our wide assortment of desserts.
Our pizzas and marinated roasted chicken are prepared to perfection
in our wood burning oven.
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Start
with a fresh salad!
Enjoy our name-sake arucola salad served with shaved parmesan
cheese or may we suggest the Caprese salad, green mix or mushroom
salad, in season. |
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For
the meat lover in you
Our 10 Oz. Top sirloin prepared on the grill and served with
a different sauce every day might be helpful. We also suggest
lamb steak, porchetta, quail, or the ever popular veal scaloppini,
tender, thin and prepared either in Marsala wine, lemon or white
wine sauce. Also for the particular guest, you must try the
Ossobucco, this is a treat.
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Enjoy
our Pasta
Specialty pastas ranging from homemade Fettuccines, Pappardelles
and Tagliatelles to an assortment of stuffed Raviolis are all
here at Arucola. With a wide range of vegetarian, seafood or meat
sauces to satisfy anyone’s pallet. |
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And
for Dessert Allow our Pastry Chef to entice you with
a delicious finish to your meal. Creations range
from the traditional Tiramisu to her house specialty Coconut
Pistachio Tort.
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about arucola
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